Psychic Nutritionist

Psychic Nutritionist phone readings now available

Did you know that people will seek out a psychic, before a nutritionist, and a nutritionist before a dietitian? I recently noticed a trend in seeking out a “psychic nutritionist” and at $2.00 per minute or more, I’m considering changing my title to “ask the psychic nutritionist”

Ellen Burstyn credits a psychic nutritionist with playing a star role in helping her to find herself.

And here is a worthwhile quote:
Maria Esposito, a psychic nutritionist from El Monte and a regular on the #33 bus to downtown L.A. – “You have to be a mind reader to ride the bus in LA. It’s the only way to figure out what time your bus is coming or where it’s going. Communicating with the dead is easier than digging up a bus schedule in this town.”

Superman III had a “psychic nutritionist,” Lorelei Ambrosia

And I quote: The key for me was seeing a psychic nutritionist in Los Angeles named Eileen Poole. In my opinion she is the finest psychic nutritionist on the planet. All of her work is done through channeling and not by book knowledge. Following Eileen’s recommendations, using a pendulum to test all of my food, and using a purple Positive Energy Plate to energize my food all have had a highly energizing effect on my body.

Thoughts? Comments?

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by Diana Young, RD, LD/N, CDE
Visit http://www.TheMenuCoachChronicles.com or http://www.IowaAvenue.com for more content like this.
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One response to “Psychic Nutritionist

  1. Your comment above was written a long time ago, 6 years. i just ran across it when googling Eileen Poole, my nutritionist, who died earlier this year, moving on, i suppose, to the astral plane and beyond. i still feel her presence every day which is why i was googling her, wishing she was here now. I miss talking with her a lot.

    I first met Eileen one year ago yesterday, on 10/31/1994. I had suffered from hepatitis C since the mid late 70s, long before there was a diagnosis for it. I went from doctor to doctor, trying to find out what was wrong with me, feeling fatigue and malaise off and on, weak knees, foggy mind, off balance, feeling like laying down all the time, no energy, i was never like that before it suddenly came on in 1976.

    i was afraid it was cancer, which wouldn’t be discovered until it was too late, doctors dismissed me as simply depressed. sure i was depressed, anyone who felt the way i felt would be depressed, it was like being in a prison.

    Finally, in the early 90s, i became interested in holistic and alternative approaches to health and illness. I wasn’t getting any help at all from regular doctors.. By that time, i knew there was something wrong with my liver, i had elevated liver function tests, i also had a positive RA factor, which i was told was an indicator of chronic inflammation. i had pain in the upper right quadrant area from time to time. i read up on cirrhosis and i was scared. Then i had a doctor who said there was a new antibody test for HCV, a diagnosis that had just been invented, around 1991. It came back positive. He said that didn’t explain my symptoms because it was just evidence of “old hepatitis,” but for me, it added to the mounting evidence that there was a liver problem.

    When i started the holistic stuff, i became vegan, was trying to do raw food, drank wheat grass, took some supplements, read some books, and went to a Chinese medicine doctor for a while who prescribed herbs for me to cook and drink. That year, ’93, i felt better, the episodes of symptoms became less frequent. But they still occurred. i was encouraged by the improvement. i even had normal liver function tests two times in a row. i was having it tested every 3 months or so in those days. It had never been normal before. But because the episodes continued, i continued to grope.

    i went to an old school osteopath who used homeopathy. During his exam and interview with me, he recommended a “special” nutritionist, Eileen Poole. He said “My patients who go to her are the ones who get better.” i made an appointment with Eileen. She does indeed give individualized nutritional advice, everyone is different. Some things she recommended for everyone, no salt, no sugar, no honey, anything like that, no soy sauce. Also, no caffeine. But other than those, the foods varied from person to person and they varied with the same person from time to time.

    Eileen was a protege of Henry Bieler MD who wrote the book, Food is Your Best Medicine. Like Bieler, Eileen was not an adherent to vegetarianism. It would depend on the individual, but protein being very important, she recommended meat routinely. The diets recommended to me always had beef and fish, sometimes lamb, a small amount of turkey white meat, almost never chicken.

    There was always oatmeal (over the 20 years i visited her about once a year). No wheat. Most of the time brown rice was recommended but not always. My diet was low on grains. No potatoes, no tomatoes, no carrots, no melon, not much fruit, usually apples were included and applesauce. Very little fruit. No nuts, no summer squash. More cooked food than raw. Broccoli, green beans, zucchini, yellow crook neck squash, asparagus. That was generally what i mostly ate.

    I had tried so many things to become healthy and nothing ended up healing me, i was still sick and scared of serious liver disease. I went on the diet recommended by Eileen. within a couple of weeks, i noticed some pretty dramatic change in my energy level and how i felt generally and my mood, my thinking. It was surprising. Waves of feeling that way for days or more at a time would alternate with feeling ill in various ways, but the ill feelings were never as impairing as they had been before. i was surprised to find that when i felt ill sometimes, i still had plenty of energy.

    Eileen said it would take a long time to become fully healed. She said it often takes a year and a half. She said there would be many ups and downs–she told me this the day i first met her. But i felt so well from the beginning, despite alternating with feeling ill, that i became very committed to strictly following the diet.

    i had not expected to feel that good. i had a demanding full time job and was a single parent of a 9 year old when i first started with Eileen. Everything she told me turned out to be true. By a year and a half, i was free from illness completely. i didn’t even get colds or flu, ever, and before Eileen i would get those regularly enough, often with complications. I had come to be the healthiest person i knew. Unlike before, i was no longer afraid to be around people who were sick with contagious things. I could feel that my immune system was working in an optimum way. i felt so good. i had plenty of energy for whatever i wanted to do. i was functioning at a high level. Feeling happy was my normal state. i could see how everything was linked together, holistically, the body, the emotions, the thinking, all one whole.

    I never would have sought out a nutritionist who operated by intuition as Eileen did. i was someone who loved researching things in books, studying, finding explanations, analyzing, finding out answers to why. Eileen was not working in that mode, and uncharacteristically for me, i never asked her why she recommended one thing or the other. i just did what she suggested and was richly rewarded.

    My comments here echo what others have posted on the web. The example Ellen Burstyn gave of Eileen’s work with her teenaged son is a good way of seeing how Eileen worked. She was very focused. She wasn’t tied in to any dogma or any particular framework of thought on food or how to eat. Everyone is different. People will ask, “What was on your diet?”, thinking they would like to try it. But everyone is different. Those would be my comments on your comment.

    One other thing. i never knew of any other psychic nutritionist besides Eileen, she was so unique. But your comment about $2 a minute made me wonder if you were joking. In the days when i met Eileen, i had met with or looked into many different holistic health practitioners, and Eileen was by far the least expensive. The first session was more than an hour and was $125. This included unlimited follow up phone calls. I got so well so quickly in the beginning that i only saw her once a year, just to consult and see what she thought.

    After being sick all those years, from the mid 70s through the early 90s, with the same awful symptoms over and over, once i healed in the first year or less of seeing Eileen, those symptoms have never returned, even though i became much less disciplined in my eating, including eating salt and sugar, and other proscribed things like chicken, i have been off the discipline for years and my life in the past 4 or 5 years became much more harsh, life conditions, stress level going up while my living by Eileen’s diet went down, yet those old symptoms of HCV and many others have never returned.

    In the 1980s, i was told by a doctor that i had a mid-systolic click when she listened to my heart. She heard it every time i saw her. When i went to other doctors over a period of years, they heard it too. i was referred for an echocardiogram and that showed, i was told, i had mild to moderate mitral valve prolapse and i was told to take antibiotics whenever i went to the dentist. Around 1991, my doctor said he heard a slight murmur when listening to my heart. Sometimes i used to get arrhythmias where it felt like my heart was skipping beats.

    After i’d been on Eileen’s diets in the mid 90s, i stopped seeing doctors very often, but i remember when the first one told me they didn’t hear any mid-systolic click. Several doctors said they didn’t hear it over a few years’ time. Then i developed bradycardia, a very slow heartbeat, so consulted with a doctor, still not hearing any murmur or click, i was referred for another echocardiogram, 10 years after the first one. No evidence of mitral valve prolapse. i was told that the first echocardiogram had been mistaken. Were all those other doctors i had seen mistaken that they heard a mid systolic click and finally, a slight murmur, over those years before i started on the Eileen diet? i don’t know, it doesn’t seem reasonable to think that. Yet i have been told that mitral valve prolapse does NOT go away, ever.

    So, whatever the explanation, the various symptomatic health problems i had before starting to work with Eileen were erased. Henry Bieler, her mentor, healed people too, he was famous for it. and he was not psychic, he was a medical doctor who’s method was purely empirical, based on training and experience. i don’t think Eileen’s gift was just her intuitiveness about people. i think it was more than that. She was very focused on what she was doing, she loved doing it, she was an expert at what she did. She was gifted.

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